I thinkÂ my friend Rose can help me on this topic,Â I will try to convince her to write a great post about food soon, she is an expert!!
Meanwhile I’m going to talk from the eaters side not from the cookers side, my cooking sucks but i like to eat , so i think you can trust my taste.
In Paraguayan cuisine it is very common to use certain ingredients like corn, mandioca, paraguayan cheese, etc
Here you can find great Paraguayan recipes in English
Foods that you CAN’T miss while in Paraguay!!
- Sopa Paraguaya or Paraguayan soup (btw… it’s not exactly a soup)
- Asado (butifarra, tapa cuadril, vacio, morcilla)
- Bife a caballo
- Surubi (river fish)
You can have Paraguayan food at Lido Bar (very famous for riverÂ fish soup), Tembi’u He, El Futuro andÂ Bar San Roque, among others.